Salami with perch and queen of Trasimeno eggs
Regular price 257,00 Kč
Unit price per
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Another recent experiment is this salami which combines meat and fish: pork, perch fillet and carp roe.
Once the fillet has been prepared, it is added to the dough together with the eggs and mixed with the pork, spiced, dried and then aged for about two months.
As contrasting as the flavors may seem, they actually blend together perfectly to recreate something absolutely innovative.
Shipment
In Italy, the shipping cost is 6€ up to 2kg of goods .
Shipping is free for all orders over 79.00 Euros in Italy, and over 120.00 Euros abroad.
Our orders are delivered within 2/3 working days via Bartolini, GLS, and UPS.