Trasimeno bean salami
Regular price €8,00
Unit price per
tax included
Bean salami is one of the products that best expresses the link with the Lake Trasimeno area. In fact, the bean is a legume historically widespread in these areas which, after having risked extinction, was relaunched as a slow food presidium. When the salami is cut, the two-tone color is immediately identified due to the reds of the pork on one side and the whites of the bean on the other. After a maturation of about 30 days, the mixture of softness and crunchiness can be appreciated as the bean, after being boiled and mixed together with the meat, with the maturation acquires a different consistency, no longer soft like the classic one of legumes.
| Weight | about 350 g |
| Producer | Battilani Flavors |
| Expiration date | 5 months from the date of packaging |
| storage | keep in a cool place |
| Shipping method | vacuum packed |
| Provenance | Castiglione del Lago |
| Nutritional characteristics | with gluten |
| Quality | Selected pure pork meat |
| Ingredients | Pork, green beans 10%, salt, natural flavourings, preservatives: E252 (potassium nitrate) Antioxidants: E301 (sodium ascorbate) Sugars: dextrose and sucrose. |
Shipment
In Italy, the shipping cost is 6€ up to 2kg of goods .
Shipping is free for all orders over 79.00 Euros in Italy, and over 120.00 Euros abroad.
Our orders are delivered within 2/3 working days via Bartolini, GLS, and UPS.